Ingredients
1-bag of mini marshmallows
2-king sized Hershey bars with almonds
How to make it:
Start by lining a cookie sheet with wax paper.
Then break up the 2 Hershey bars into small pieces and put into a bowl.
Microwave for 15 seconds then mix the chocolate. Microwave for 15 more seconds until melted.
Pour about half the bag of mini marshmallows into melted chocolate. Mix the marshmallows until covered.
Take a spoon and make balls onto the wax paper and set the rockey road bites into fridge for a hour to a half an hour. Then eat.
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